Rich in Culture, Not Sugar

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Now in Multi Serve! 24 oz Tubs

New Look, Same Authentic Recipe

Skyr

pronounced /skeer/

Skyr has been a provision of Icelanders for nearly 1,000 years.

Icelandic Provisions was founded to bring that tradition to you. Skyr is an Icelandic dairy product, and it’s been a provision of Icelanders for nearly 1,000 years. Icelandic Provisions was developed in partnership with Iceland’s oldest farmer-owned dairy. It’s the only Skyr available in the US that’s made from an authentic Icelandic recipe using original Icelandic Skyr cultures. That’s what helps make it thick, creamy and delicious.

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Why Skyr?

  • Protein Packed
  • Not a lot of sugar
  • Good Source of Calcium
  • Great Taste

Our Flavors

Ingredients

Our Fruits & Flavors

When deciding on the flavors of our Skyr, we complement traditional berries with those indigenous to Iceland and its Nordic neighbors.

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Skyr vs Yogurt

Skyr is often compared to yogurt, but three key differences set them apart:

bowl-of-skyr
The Cultures

The original cultures we use to make our Skyr impart a rich, creamy flavor, whereas yogurt cultures provide a sour, tart taste.

milk-jugs
The Recipe

Our Skyr is much thicker and more densely concentrated than yogurt. In fact, it takes nearly four cups of milk to make just one cup of Skyr.

yogi
The Nutrition

Our Skyr is packed with protein, not sugar. Each Icelandic Provisions Skyr has between 15-17 grams of protein per 5.3 oz single-serve cup.

Our Latest

For the moody workout 🤴 and 👸 in the house (via @gregbirman )

Dec 13

Out adventuring? Bring the skyr!

Dec 05

Takk (thanks) for including us @BuzzFeed ! https://t.co/hjw9Aptj5q

Dec 12