Skúffukaka - Icelandic Chocolate Sheet Cake
A true Icelandic classic, traditionally made with fermented and very sour milk and topped with cocoa-coffee buttercream and coconut flakes. Here, the old recipe is revisited and simplified by using…
View RecipeLatkes with Skyr and Apple Sauce
Shredded potato and a little bit of onion come together to create a delicious crispy golden potato fritter. A staple for Hanukkah or anytime at all. With a few simple…
View RecipeMushroom Manti with Garlic Skyr
Manti are dumplings popular across Turkey, Armenia, Russia, and Central and East Asia. Turkish manti are small boiled dumplings filled with meat, but some restaurants serve vegetarian mushroom varieties. According…
View RecipeSkyr Ripple Bread with Anchovy and Walnuts
The ripple bread itself has only four ingredients: @icelandicprovisions skyr, all-purpose flour, salt and baking powder. Mix, roll, add to a cast iron and bake until golden - it’s so…
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