Mushroom Manti with Garlic Skyr
Manti are dumplings popular across Turkey, Armenia, Russia, and Central and East Asia. Turkish manti are small boiled dumplings filled with meat, but some restaurants serve vegetarian mushroom varieties. According…
View RecipeCumin Mint Skyr Raita with Onion Tadka
This delicious, flavor packed raita is easy to pull together and packs a punch thanks to the freshly ground spices that go in. Thick, creamy plain skyr gets combined with…
View RecipeGrilled Beef Kebabs with Skyr Sauce
Big, bold flavors and spices make these beef kofta kebabs the perfect appetizer or main for any gathering. You can prep them in advance, bake them if you don’t feel…
View RecipeWhipped Goat Cheese & Skyr Mushroom Toast
These mushroom & sage toasts with whipped goat cheese are life-changing and give all the Fall & holiday vibes right now. The whipped goat cheese is garlicky, lemony and super…
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