Mushroom Manti with Garlic Skyr
Manti are dumplings popular across Turkey, Armenia, Russia, and Central and East Asia. Turkish manti are small boiled dumplings filled with meat, but some restaurants serve vegetarian mushroom varieties. According…
View RecipeGarlic Naan
Who doesn’t love naan? It’s soft, chewy, and slightly charred from cooking in a tandoor or a hot skillet. Home Cooking Collective developed an easy and delicious naan recipe using…
View RecipeLeftover Turkey Enchiladas
We’re already dreaming of the possibility of Thanksgiving leftovers and these Leftover Turkey Enchiladas with Jalapeno Skyr “Crema” are a must make on the Friday after Thanksgiving. Yield: 4-6 servings…
View RecipeCumin Mint Skyr Raita with Onion Tadka
This delicious, flavor packed raita is easy to pull together and packs a punch thanks to the freshly ground spices that go in. Thick, creamy plain skyr gets combined with…
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