Recipe By: Home Cooking Collective
Stuffed sweet potatoes are perfect for Fall. This recipe features roasted sweet potatoes stuffed with spiced lentils, thick and creamy skyr, and lime-pickled onions. The dish makes a generous portion of lentils — serve any extra in a salad or soup. And make sure not to overcook these lentils — you’ll want them with some bite, to provide a contrast to the soft sweet potatoes.