Recipe

Step 1:

Preheat the oven to 350 F and lightly grease or line a muffin tin.n

Step 2:

In a large pan, over medium high heat, fry the bacon until crispy. Remove the bacon from the pan with a slotted spoon, leaving the fat behind in the pan. Then chop the bacon into small pieces, set a side.

Step 3:

Sauté broccoli and peppers in the bacon fat for about 2-3 minutes or until softened a little. Season with little salt and pepper.

Step 4:

Whisk together eggs, skyr, oil, baking powder and half of the cheese. Season with salt and pepper.

Step 5:

Divide the bacon, broccoli and peppers evenly into each muffin form then pour the egg mixture over. Sprinkle remaining cheese over the top.

Step 6:

Bake for 12-15 minutes until the muffins are set and enjoy!