Overnight Pumpkin Spice Skyr Oats

Description

Creamy, cozy and packed with pumpkin spice flavor, these overnight oats are an easy make ahead breakfast for crisp fall mornings. Made with Icelandic Provision’s limited-batch Pumpkin Spice Skyr, rolled oats, chia seeds, maple syrup and warm pumpkin pie spices, these overnight oats come together in minutes! Finish with crunchy pumpkin seeds and pecans for the perfect texture.

Ingredients

1/2 Cup

Old fashioned rolled oats

1 Tablespoon

Chia seeds

1/2 Cup

Milk of choice

1 Container

Icelandic Provisions' Pumpkin Spice Skyr, plus more for topping

1 Tablespoon

Maple syrup, plus more for topping

Pumpkin pie spice, plus more for topping

1/2 Teaspoon

Vanilla extract

1/8 Teaspoon

Salt

Pumpkin seeds, for topping

Pecans, for topping

Recipe

Step 1

In a medium bowl, add the rolled oats, chia seeds, milk, Pumpkin Spice skyr, maple syrup, pumpkin pie spice, vanilla extract and salt. Mix everything together until well combined.

Step 2

Transfer the overnight oat mixture into an airtight container in the fridge overnight.

Step 3

Once the oats have soaked overnight, give them a quick stir and serve them in your desired dish.

Step 4

Dollop a spoon or two of the Pumpkin Spice skyr on top and finish with maple syrup, pumpkin seeds, pecans and a sprinkle of pumpkin pie spice! Enjoy!