Banana Bread
We love baking with our larger 24oz Traditional Skyr tub sizes! Skyr adds a plush texture to baked goods and this banana bread recipe is extra-moist, thanks to our Traditional…
View RecipePumpkin Spice Skyr Pancakes
This recipe uses real pumpkin puree along with our Traditional Vanilla Skyr to make them super tender and moist. It’s the ultimate fall breakfast, now get to flipping! ☀️ Yields…
View RecipeSkúffukaka - Icelandic Chocolate Sheet Cake
A true Icelandic classic, traditionally made with fermented and very sour milk and topped with cocoa-coffee buttercream and coconut flakes. Here, the old recipe is revisited and simplified by using…
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