Recipe By: DeeperLivingEats
This classic carrot cake recipe is everything you love. No buttermilk? No problem, by using Icelandic Provisions Traditional Vanilla Skyr and a little milk you can create your own vanilla buttermilk that packs more richness and flavor while saving yourself a trip to the grocery store! This carrot cake is unbelievably tender, moist and jam packed with juicy pineapple and buttery pecans. You won’t be able to stop at one bite!
Serves 6 People