Cinnamon Quinoa with Seared Plums and Extra Creamy Vanilla Bean Skyr

Recipe By: Justine Snacks

Description

Quinoa for breakfast? Seared vanilla plums, baked cinnamon quinoa and Icelandic Provisions  Extra Creamy Skyr makes for a cozy breakfast during the winter. A mix of creamy, crispy and sweet – this recipe uses only a few spoons of sugar and lets the plums and skyr do all the work.

Ingredients
1 cup
Uncooked Quinoa
4
Plums
1 tsp
Vanilla Extract
1 tbsp
Red Wine Vinegar
3 sprig
Thyme
2 tbsp
Sugar
1 tsp
Cinnamon
1/4 tsp
Allspice
1/4 tsp
Nutmeg
1/4 tsp
Ginger
1 cup
Icelandic Provisions Extra Creamy Vanilla Bean Skyr
Olive Oil and Salt to taste

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