Skúffukaka - Icelandic Chocolate Sheet Cake
A true Icelandic classic, traditionally made with fermented and very sour milk and topped with cocoa-coffee buttercream and coconut flakes. Here, the old recipe is revisited and simplified by using…
View RecipeCoconut Cranberry Granola
This granola is packed with lots of fun flavors and textures like coconut flakes, almonds, pumpkin seeds, and cranberries. It’s not too sweet, so you can serve it with Icelandic…
View RecipeCherry Claufoutis
This cherry clafoutis is both fresh and light making it the perfect summer dessert. You can serve it warm, room temperature, or chilled! You can also bake cherry clafoutis as…
View RecipeVanilla Bean and Bourbon Skyr Tart
Warm nutty brown butter graham cracker crust gets layered with a luxuriously silky, creamy vanilla bean bourbon skyr filling and gets topped with fresh juicy blueberries. The skyr creates a…
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