Heirloom Skyr Cultures (Streptococcus Thermophilus Islandicus™), Lactobacillus Bulgaricus, Bifidobacterium
Whole Milk Skyr (Pasteurized Grade A Milk, Nonfat Milk, Live & Active Cultures), Cane Sugar, Almonds, Flax Seeds, Coconut, Pumpkin Seeds, Walnuts, Natural Flavors, Pectin, Hazelnuts