Heirloom Skyr Cultures (Streptococcus Thermophilus Islandicus™), Lactobacillus Bulgaricus, Bifidobacterium
Whole Milk Skyr (Pasteurized Grade A Milk, Nonfat Milk, Live & Active Cultures), Cane Sugar, Black Cherries, Almonds, Walnuts, Natural Flavors, Flax Seeds, Pectin, Coconut Cream, Hazelnuts, Pumpkin Seeds.